Disclaimer: Although my products contain no gluten, I currently produce in a shared facility and cannot guarantee an allergen-safe environment (including nuts and dairy).
Gluten-Free Seasonal Selections
Gluten-free chocolate roses for all the sweet Mother's in your life.
Mother's Day
Sunday May 12, 2024
NOVA Super.Natural.Bakery
Gluten-Free Menu
NOVA Super Natural Bakery is your go-to destination for exquisite gluten-free treats in Grand Rapids and the Lakeshore area. Our menu boasts a delightful selection of gluten-free chocolates, confections, cookies, and more, perfect for any occasion. Whether you're looking for corporate catering, custom cakes, holiday treats, hostess gifts, or party favors, we have you covered with clean, organic, and as many locally sourced ingredients as possible. At NOVA Super.Natural.Bakery, we are dedicated to providing high-quality, delicious, gluten-free options that cater to all tastes and preferences. Look at what Chef Addy has in store for your journey of indulgence and satisfaction as she redefines the world of gluten-free baking.
Chocolates
Corporate/Catering
Confections
Holiday
Cookies
Hostess Gifts
Party Favors
About NOVA Super.Natural.Bakery
Grand Rapids & the Lakeshore
Welcome to NOVA Super.Natural.Bakery is a place where gluten-free delights take center stage. Chef Addy specializes in gluten-free pastries and chocolate confections and is dedicated to providing a worry-free indulgence for every customer. NOVA is committed to exceptional quality in every bite, using only the finest ingredients like organic cane sugar, fresh vanilla beans, and locally sourced produce. Our expansive menu includes a range of irresistible treats, from pastries, cookies, and bread to hand-painted chocolate bonbons, toffee, and brownies. At NOVA, we believe that gluten-free doesn't mean sacrificing taste and texture. NOVA wants to help everyone celebrate no matter the occasion. From custom cakes to dessert charcuterie boards, NOVA will cater to food allergen needs. Savor the magic of gluten-free baking with NOVA Super.Natural.Bakery
Chef Addy: Confessions of a Chocolatier
Baking isn't all sugar and sprinkles; Chef Addy provides insight into the world of confections and the inspiration behind NOVA Super.Natural.Bakery:
“Who doesn't want chocolate bonbon lips?! See how I pour chocolate into my lip mold, ensuring each cavity is filled quickly. Next I tap, then I flip, remove the excess chocolate and my bon bons are ready to be filled. These Valentine’s Day sweets will have organic Saigon cinnamon marshmallows inside and then be covered with a thin layer of chocolate to seal in flavor and freshness! And, of course, GF and DF with an added bonus that the marshmallow is sweetened with local maple syrup.”
